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Seared chicken & asparagus with mango salsa

Seared chicken and asparagus with mango salsa, the perfact main course for a wedding

Author: Merrilees Parker

Lentil Chicken Curry

This delicious lentil chicken curry is made with yellow lentils, curry powder, and coconut milk along with a few other pantry staples. Perfect over steamed...

Author: Veena Azmanov

Cheesy Egg Noodles

It doesn't get simpler or more delicious than these cheesy egg noodles! Bake egg noodles in a creamy cheese sauce for an easy dinner!

Author: Karlynn Johnston

Cajun Shrimp Étouffée

A Louisiana classic, this easy Cajun shrimp étouffée features a velvety sauce with just a hint of spice. Serve it simply with white rice and you can...

Author: Victoria

Tofu Scramble Recipe

A quick and easy tofu scramble recipe for breakfast that both vegans and non vegans will love.

Author: Chocolate Covered Katie

Veggie stuffed peppers

These veggie stuffed peppers are full of colour and flavour for a satisfying vegetarian midweek meal - the perfect option if you're trying to eat less...

Author: Hala El-Shafie

Pan Seared Lamb Chops with Mustard Thyme Sauce

Make the best and the easiest sauce for lamb chops! This creamy mustard-thyme sauce is made with garlic, red or white wine, Dijon mustard, fresh herbs,...

Author: Julia

Authentic Chicago Italian Beef Sandwich Recipe

Chicago Italian Beef is made by slowly roasting lean beef on a rack above a pan filled with seasoned beef-based stock. Some folks call it gravy, but in...

Author: Kris Coppieters

Sticky Asian Meatballs Recipe

You're going to love these tender, flavorful sticky Asian meatballs. They're easy to make and ready to serve in just 30 minutes!

Author: LifeMadeSimpleTeam

Creamy Tortellini Alfredo

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Author: Dina

Beef Stroganoff

Melt in your mouth strips of sirloin and sliced cremini mushrooms, melded with a rich, creamy, perfectly seasoned sauce. This Beef Stroganoff recipe makes...

Author: Valerie Brunmeier

Crockpot Shredded Chicken

This Crockpot Shredded Chicken is easy, flavorful and a great way to meal prep for the week ahead! How to make shredded chicken in the slow cooker including...

Author: Ashley Fehr

Marinated Chicken Drumsticks

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Author: MIchelle Minnaar

Sweet and Sour Meatball Kabobs

Visually vibrant, delectably delicious, and delightfully healthy, these Sweet and Sour Meatball Kabobs are sure to be a hit!

Author: Kimberly Killebrew

Sticky citrus & mustard glazed salmon

We used grapefruit, lime, lemon and orange to add zing to this simple, but flavoursome baked salmon dish

Author: Cassie Best

Healthy Chicken Pot Pie

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Author: Erin Clarke / Well Plated

Shrimp Newburg in Puff Pastry Shells

Shrimp Newburg in Puff Pastry Shells is an easy, but elegant entrée for your next dinner party. It's equally elegant for your Mardi Gras feast. Succulent...

Author: Chula King

The Bisquick™ Impossible Cheeseburger Pie Recipe

The classic recipe for The Bisquick™ Impossible Cheeseburger Pie! This ground beef and cheese pie is made with baking mix, milk and eggs for a fast and...

Author: Karlynn Johnston

Slow Cooker Beef Sirloin Tips and Gravy Recipe

After simmering in your slow cooker all day, the beef tips literally fall apart when you touch them! Serve over mashed potatoes for a perfect and hearty...

Author: Camille Beckstrand

Mediterranean Baked Cod

Made in one dish with tomatoes, olives and onions, this Mediterranean Baked Cod is an easy and healthy weeknight dinner!

Author: Nora from Savory Nothings

Chicken Pitas

There's no need to order takeout next time you're craving Greek food. These grilled Chicken Pitas are restaurant quality and easy to make at...

Author: Valerie Brunmeier

Bacon and asparagus flan

A light tart that melts in the mouth, this feels like a real treat and it's a cinch to make. There's not even any rolling involved. If you like, leave...

Author: The Hairy Bikers

Duck a l'orange

There's a reason duck a l'orange is a classic - it's delish. Try it with hasselback potatoes and seasonal veg.

Author: The Hairy Bikers

Potato and pea curry

Aloo dum is a potato and pea curry which is possibly the most common vegetable curry in India. It's almost like chips with everything here, aloo dum with...

Author: Rick Stein

Hamburger Potato Casserole

This casserole is a hearty, filling dish that is great for a crowd!

Author: Holly Nilsson

Grilled Flat Iron Steak

This is a general flat iron steak recipe you can use as a template. Serve this with a chopped salad or over rice, or alongside good bread.

Author: Hank Shaw

Crock Pot Beef Stew

CrockPot Beef Stew is one of my all-time favorite one-pot meals. It's filling, delicious, the family always loves it, and it's incredibly easy to prepare...

Author: Holly Nilsson

Artichoke Pasta

This simple, delicious Artichoke Pasta is made with lemon, butter, and plenty of Parmesan. And it's made with frozen artichoke hearts so you can enjoy...

Author: Meggan Hill

Crockpot Split Pea Soup

Warm and satisfying Crockpot Split Pea Soup is a "set it and forget it" recipe that's comforting to come home to. Healthy ingredients and easy prep...

Author: Holly Nilsson

Jamaican Brown Stew Chicken

If you love chicken, you'll love the delicious taste of this Jamaican brown stew chicken.

Author: Lesa

Chicken Udon Stir Fry

Fresh veggies, juicy chicken, & udon noodles are tossed in a sweet & spicy sauce for a quick and easy Asian-inspired meal!

Author: Holly Nilsson

One Pot Cajun Chicken and Rice

Grab your favorite skillet and whip up this easy, ultra-flavorful Cajun Chicken and Rice! Made with just one pan, homemade Cajun seasoning mix, and ready...

Author: Tiffany

Easy Roasted Turkey Thighs

Easy Roasted Turkey Thighs make a small Thanksgiving meal a one oven dinner. Tender, browned, crispy skin and easy to make, they'll cook quickly!

Author: Sabrina Snyder

Potato & Spinach Gratin

This Potato & Spinach Gratin is made using thinly sliced potatoes, layers of fresh spinach and topped with a cream sauce. Pure comfort food!

Author: Julia Pinney

Slow Cooker Pork Tenderloin with Honey Balsamic Glaze

This Slow Cooker Pork Tenderloin is covered in an easy garlic herb rub and drizzled with a honey balsamic glaze! Everything cooks together in the crock...

Author: Ashley Fehr

Juicy Bacon Burgers

Adding ground bacon to your burger mix makes the burgers incredibly juicy and flavorful. For each 1 lb. ground beef, add 4 oz of ground bacon.

Author: Vered DeLeeuw

Beef and Dumplings

Beef and Dumplings are the ultimate comfort food. The beef is fork-tender & melts in your mouth, and the dumplings are light as a cloud.

Author: Keri Hix

Pork Meatballs

These juicy pork meatballs are a crowd pleaser. Baking them in the oven is so easy!

Author: Vered DeLeeuw

Porcupine Meatballs

Hearty and well seasoned meatballs with rice that simmer in a rich tomato sauce. This is a family recipe passed down from my grandma and I know that your...

Author: Alyssa Rivers

Low Carb Meatloaf Recipe

This moist meatloaf recipe is made keto-friendly and low carb!

Author: Holly

Grilled Lemon Garlic Scallops

Grilled Lemon Garlic Scallops is an eloquent dish marinated in the juices of a lemon, hint of garlic, wrapped in olive oil with Italian seasonings all...

Author: Alyssa Rivers

Juicy BBQ Turkey Burgers Recipe

Juicy and delicious, these Ground Turkey BBQ Burgers are a family favorite! They come together in a matter of minutes and can also be made in a skillet...

Author: Elyse Ellis

Moroccan vegetables with couscous

Aubergines are wonderful roasted, serve with couscous and topped with chickpeas to make this flavourful vegetarian dish. With a GI of 43 this meal is high...

Author: Justine Pattison

Baked Rainbow Trout with Lemon, Pepper, and Garlic

Sheet-Pan Baked Rainbow Trout and Asparagus. Trout is flavored with olive oil, salt and cracked black pepper, freshly minced garlic and fresh lemon. Healthy,...

Author: Julia

Kafta Recipe

Kafta, kofta, kifta, however you spell it, it amounts to the same thing; a ground meat kebab.

Author: Chef Tariq

Honey Glazed Salmon

This honey glazed salmon baked in the oven is delicious and foolproof! The garlic honey glaze gives it the most incredible flavor.

Author: Erin Clarke / Well Plated